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Meat Floss Porridge
Ingredients
250 cc hot water
50 gram instant porridge
1 spoon soy sauce
1 spoon chili sauce
crackers
10 gram meat floss
Suggested Preparation
Put instant porridge into a bowl.
Pour 250 cc hot water, stir well.Leave it for about 3 minutes until porridge thickened.
Add soy sauce and chili sauce (as much as you like).
Then,
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